• 4A. Avocado Salad

    • 4.50

    Green salad, sliced avocado with ginger dressing.

     

  • 4. Green Salad (House Salad)

    • 2.50

     

    Served with ginger dressing

  • 5. Shrimp Salad

    • 5.50

    Three pieces of cooked shrimp on top of house salad with ginger dressing

  • 5C. Volcano Salad

    • 9.50

    Seaweed salad as the base, combined with chopped up shrimp, crab, octopus, spicy tuna mixed together, dressed with avocado and drizzled sauce on top

     

  • 6. Seaweed Salad

    • 4.50

    Seasoned seaweed salad.

     

  • 7. Hijiki Salad

    • 6.00

    Cooked black seasoned salad.

     

  • 8. Spicy Crab Salad

    • 5.50

    Shredded cucumber and crab mixed with caviar and spicy sauce.

     

  • 9. Lobster Salad

    • 8.50

    A combination of layared lobster, avocado and sushi rice with wasabi, olive oil and lemon soy sauce

  • 9S. Soba Salad

    • 6.95

    Buckwheat noodle and vegetables with chef's special sesame dressing.

  • 10. Seafood Salad

    • 11.50

    Combination of layered salmon, avocado and lobester with chef's special sauce.